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Yogurt Calories & Nutrition Facts

1 Cup (240 g) of Yogurt contains approximately 110 kcal. This portion includes 3.4 g fat, 11.5 g carbs and 8.6 g protein.

Protein
9 g
Carbs
12 g
Fat
3 g

Yogurt Nutrition Facts and Diet Recommendations

  • 1 Cup (240 g) of Yogurt contains approximately 110 kcal.
  • Based on macronutrients, roughly 27% of the energy comes from fat, 42% from carbs, and 31% from protein.
  • Yogurt is considered a low-calorie food.
  • Yogurt is rich in protein.
  • Yogurt is suitable for weight-loss diets.
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