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Spring Salad Calories & Nutrition Facts

1 Cup (32 g) of Spring Salad contains approximately 9 kcal. This portion includes 0.1 g fat, 1.7 g carbs and 0.7 g protein.

Protein
1 g
Carbs
2 g
Fat
0 g

Spring Salad Nutrition Facts and Diet Recommendations

  • 1 Cup (32 g) of Spring Salad contains approximately 9 kcal.
  • Based on macronutrients, roughly 8% of the energy comes from fat, 65% from carbs, and 27% from protein.
  • Spring Salad is considered a low-calorie food.
  • Spring Salad is rich in protein.
  • Spring Salad is suitable for weight-loss diets.
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