Marjoram Calories & Nutrition Facts
1 Tablespoon (2 g) of Marjoram contains approximately 5 kcal. This portion includes 0.1 g fat, 1.2 g carbs and 0.3 g protein.
Protein
0 g
Carbs
1 g
Fat
0 g
Marjoram Nutrition Facts and Diet Recommendations
- 1 Tablespoon (2 g) of Marjoram contains approximately 5 kcal.
- Based on macronutrients, roughly 18% of the energy comes from fat, 68% from carbs, and 14% from protein.
- Marjoram is considered a low-calorie food.
- Marjoram is a moderate source of protein.
- Marjoram is suitable for weight-loss diets.
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