Ground Pork Calories & Nutrition Facts
1 Tablespoon (20 g) of Ground Pork contains approximately 53 kcal. This portion includes 4.2 g fat, 0.0 g carbs and 3.4 g protein.
Protein
3 g
Carbs
0 g
Fat
4 g
Ground Pork Nutrition Facts and Diet Recommendations
- 1 Tablespoon (20 g) of Ground Pork contains approximately 53 kcal.
- Based on macronutrients, roughly 74% of the energy comes from fat, 0% from carbs, and 26% from protein.
- Ground Pork is considered a low-calorie food.
- Ground Pork is rich in protein.
- Ground Pork is suitable for weight-loss diets.
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